Amount of Copper, Cu in Desserts, egg custard, baked, prepared-from-recipe

Sweets

In 100 g (Grams) of Desserts, egg custard, baked, prepared-from-recipe there is 0.028 mg of Copper, Cu. Change amount

Conversion Calculator | Choose a measurement for calculation

Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Desserts, egg custard, baked, prepared-from-recipe.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%
Desserts, egg custard, baked, prepared-from-recipe

Desserts, egg custard, baked, prepared-from-recipe is a type of Sweets. The most significant nutrients in Desserts, egg custard, baked, prepared-from-recipe are listed below.

Water 78.86 g 78.86%
Energy (calorie) 104 kcal
Energy (joule) 437 kJ
Protein 5.02 g 5.02%
Total lipid (fat) 4.58 g 4.58%
Ash 0.76 g 0.76%
Carbohydrate, by difference 11 g 11%
Fiber, total dietary 0 g
Sugars, total 11 g 11%
Calcium, Ca 107 mg 0.11%
Iron, Fe 0.35 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 113 mg 0.11%
Potassium, K 148 mg 0.15%
Sodium, Na 61 mg 0.06%
Zinc, Zn 0.54 mg
Copper, Cu 0.028 mg
Manganese, Mn 0.01 mg
Selenium, Se 8.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Desserts, egg custard, baked, prepared-from-recipe